Dairy Farming

The Oravetses started by incorporating some of the Sampsons milk in with theirs during the summer.

The Sampsons were open to doing extra testing on their herd and breeding for different milk components in their herd. That sort of cooperation and willingness to work with each other sold Rebecca on the deal.

The Oravetses sold their cows in July and jumped on board fully with the Sampsons.

It’s helped the Sampsons to have a second market for their milk. They also sell to Minerva airy, where the milk price follows the federal milk marketing order.

“It adds stability to our whole scenario,ȁ Adriann said. “With JP and Rebecca, we agreed on a set price, and that’s what it is.ȁ

or the Oravetses, things haven’t slowed down any, but they feel like they’re getting their feet back under them. They still have horses and are raising more pigs than before. They’re catching up on sleep, just a little bit, and on projects that got put off.

They still have to drive half an hour to the Sampsons to fill up milk cans every day. But it’s still less time than it would be spent milking, cleaning equipment, managing manure and doing the other care dairy cows require