Farming ๐Ÿ“

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Farm Life

A few years back on the beach I overheard a conversation between a couple about farming. The wife had a romantic notion of owning a farm, which the husband quickly responded back noting that people who farm for a living their whole life resolves around the farm, making sure animals get fed, crops get maintained and harvested, necessary jobs get done. Farmers even when they do take vacations rarely get far from home often traveling back to take care of their livestock.

Being watched as the sun set

On the other hand, farmers own a lot of land and are control and management of their land. Maybe they don’t get to go on vacation or travel as much, but they live a life where escape doesn’t have to be such a big part of their life. They have land they can hunt, they serve as their own boss, they can ride four wheelers, burn trash and have bonfires. They can see the progress they’ve made each day, see directly the impacts of their quality of work. It’s a hard life, but one of such fortune for the two percent.

Marks Dairy – 1995 vs 2018

Marks Dairy, located on the fertile plains of Black River is one of the biggest dairies in the state and became quite infamous for a while in early 2000s after a farming accident breached a manure storage pond leading to a massive fish kill in Black River for miles around Lowville. These false color infrared photos show the dairy in brilliant reds, due to the healthy legation from all the rich-manure and fertilization of the grounds, and excellent soils. I am not sure why the 1995 has those bright greens, they may have used a different type of false color imaging with the NAIP photos from the mid-1990s.

LEFT - Marks Dairy, circa 1995
RIGHT - Marks Dairy, circa 2018

Map: Green Mountain National Forest North

Milk and the dairy business

After my tiresome hike this weekend, I came back to my truck and opened the cooler got out a paper cup and poured myself a nice glass of milk. It was refreshing although maybe a little bit sticky on the lips. But I was super thirsty and that’s what I had.

I’ve always been a big milk drinker, typically buying two gallons of milk per week from Stewart’s. They have the best price and it’s right down the street from my apartment. I’ve always had an interest in the mostly docile large animals that make milk production a reality, how dairy farmers work their land to raise food for their cows and manage their production. They’re really is a lot that goes into a dairy.

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YouTube has given me and the public at least a unique ability to see and learn much about the farm life from tractors to preparing the soil, planting and harvesting crops. It’s also shown the goings on in the tie stall barn from feeding to milking to raising and pulling calves. To artificial insemination and real bulls on ranches to preg testing cattle. Yeap, they have special plastic gloves for reaching up the anus and birth canal to check on the development of calves in the womb. I’ve learned more about the business decisions made every day and craft and science behind the milk business. Or even inside a milk processing plant that takes raw milk, processes it and pasteurizes it into many good products.

Being watched as the sun set

Really kind of fascinating stuff. Its interesting to know what’s going on in the field and in the barnyard as I travel the backcountry roads on my trips and travels. To make sense of smells of small town America to know what the various buildings on the farm represent. While I doubt I’ll ever get into the dairy business – my parents had dairy goats for a while, it’s interesting to learn more. While when I own my off grid cabin in the future I will likely do some homesteading, maybe so heritage hogs and chickens for meat, dairy is a tough thing to do with all the constant need to breed and bring the animals around for milking.

Cows and carbon footprints ๐Ÿฎ ๐Ÿ‘ฃ

๐Ÿฎ ๐Ÿ‘ฃThe other night I heard the tired old claim that beef is really bad for the environment as it has a high carbon footprint. How can that be? Cows don’t consume oil to stay alive although diesel is used in cattle trailers, tractors hauling feed, bailing hay and spreading manure.

But what the activist types are really saying is cows digest grass and dried grass in the form of hay and as part of the conversion of grass to energy they chew their cud and in part loose some of the material that escapes their mouths as methane. Some manure also breaks down as methane when in an oxygen deprived environment like a slurry tank.

Methane is a moderately powerful green house gas. It’s 28 times more potent than carbon dioxide although it lasts only about a decade in the atmosphere before hydroxyl radicals break it down into carbon dioxide. Far lower of an impact then much more powerful warming gases like common refrigerants such as the CFCs and their HFC replacements. At the same time new grass is being grown to feed cows, so they are absorbing the carbon dioxide at the same rate it’s being broke down by the methane. Ultimately, farming is a carbon neutral activity, bar fuel used in tractors or trucks.

The carbon footprint of beef and cattle more generally is grossly over estimated, because while methane is a much more powerful greenhouse gas then carbon dioxide, ultimately most farming activity is carbon neutral, as crops absorb in the carbon that livestock exhale and methane they burp up. Moreover, many cattle get a significant portion of their feed from grazing pastures that requires minimal diesel-fired equipment work to maintain.  Grazing might have an initially higher greenhouse output, as grass produces more methane when burped up compared to other feeds, but because grass is absorbing carbon constantly, it’s ultimately carbon neutral.

Beef and dairy might be more of a climate concern where new land is being developed, forests converted into crop land. But with the increasing efficiency of crop and livestock production, it’s rare that forests are being converted to farm or grazing land at least in the first world. But in contrast, farms are being replaced with housing and commercial use, that bring in more vehicles, more buildings to heat, and more wildlife habitat forever displaced. Burped methane from grass isn’t warming the planet, burning fossil fuels like oil, natural gas and coal is.

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Map: Severence Hill Trail