Photo of Andy Arthur

Andy Arthur

October and already the leaves are fading away in the Adirondacks. πŸ‚ Most shocking to me is that we are less then a month away from November, which in many ways should be a sigh of relief with the craziness of work and with the deep blue skies and crisp days of that month.

Raising Charolais Cattle

Dennis Martin tells us what it is like raising Charolais Cattle in the western part of North Carolina and about public perceptions on where their food comes from.