W.Va. ground beef program ready to hit the market – Farm and Dairy
Farming
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Manure Isn’t What it Used to Be
Why do we care about manure? Manure is an organic fertilizer that contains essential plant nutrients. However, it can be a variable product, making it a challenge to match plant nutrient needs to the amount of nutrients in the manure. Like commercial fertilizers, we also need to be aware of the risk of losing nitrogen (N) and phosphorus (P) and affecting water quality.
What are manure nutrient “book values”? These nutrient averages are used for developing manure management plans, designing manure storages, creating best management practices for manure land application, and agricultural modeling. They show a range of nutrient values that can be expected from typical manure storages and encourage farmers to test their manure often. However, current book values are several decades old and may not reflect current production practices. Different animal diets, genetics, housing, and manure storage and handling practices can impact these manure nutrient values.
We are working with the Minnesota Supercomputing Institute to develop a manure nutrient database called ManureDB to create more accurate manure nutrient book values. In preparation for this project, we partnered with three Midwest U.S. laboratories to share data from approximately the last ten years. We compared those manure sample results to the estimated manure nutrient book values in Manure Characteristics published in 2004 by Midwest Plan Service (MWPS). We wanted to see if there were any nutrient trends and identify ways to make ManureDB useful and user-friendly.
About the Holstein that sold for $1.9 million
Marks Dairy – 1995 vs 2018
Marks Dairy, located on the fertile plains of Black River is one of the biggest dairies in the state and became quite infamous for a while in early 2000s after a farming accident breached a manure storage pond leading to a massive fish kill in Black River for miles around Lowville. These false color infrared photos show the dairy in brilliant reds, due to the healthy legation from all the rich-manure and fertilization of the grounds, and excellent soils. I am not sure why the 1995 has those bright greens, they may have used a different type of false color imaging with the NAIP photos from the mid-1990s.
LEFT - Marks Dairy, circa 1995
RIGHT - Marks Dairy, circa 2018