Energy

β€˜It’s like the embers in a barbecue pit.’ Nuclear reactions are smoldering again at Chernobyl | Science | AAAS

β€˜It’s like the embers in a barbecue pit.’ Nuclear reactions are smoldering again at Chernobyl | Science | AAAS

Thirty-five years after the Chernobyl Nuclear Power Plant in Ukraine exploded in the world’s worst nuclear accident, fission reactions are smoldering again in uranium fuel masses buried deep inside a mangled reactor hall. “It’s like the embers in a barbecue pit,” says Neil Hyatt, a nuclear materials chemist at the University of Sheffield. Now, Ukrainian scientists are scrambling to determine whether the reactions will wink out on their own—or require extraordinary interventions to avert another accident.

Sensors are tracking a rising number of neutrons, a signal of fission, streaming from one inaccessible room, Anatolii Doroshenko of the Institute for Safety Problems of Nuclear Power Plants (ISPNPP) in Kyiv, Ukraine, reported last week during discussions about dismantling the reactor. “There are many uncertainties,” says ISPNPP’s Maxim Saveliev. “But we can’t rule out the possibility of [an] accident.” The neutron counts are rising slowly, Saveliev says, suggesting managers still have a few years to figure out how to stifle the threat. Any remedy he and his colleagues come up with will be of keen interest to Japan, which is coping with the aftermath of its own nuclear disaster 10 years ago at Fukushima, Hyatt notes. “It’s a similar magnitude of hazard.”

The specter of self-sustaining fission, or criticality, in the nuclear ruins has long haunted Chernobyl. When part of the Unit Four reactor’s core melted down on 26 April 1986, uranium fuel rods, their zirconium cladding, graphite control rods, and sand dumped on the core to try to extinguish the fire melted together into a lava. It flowed into the reactor hall’s basement rooms and hardened into formations called fuel-containing materials (FCMs), which are laden with about 170 tons of irradiated uranium—95% of the original fuel.

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A few years ago my refrigerator stopped working but the outlet was fine. I could get the refrigerator working by plugging in a space heater in my bedroom but the space heater didn’t put out much heat. My electric stove and water heater was working fine. As where my lights and other small appliances.

What was wrong?

Basically, what happened is the power company was working on the line and disconnected the center tap on the utility transformer from the ground temporarily. 240 volts worked fine, and more less loaded half of 120-volt split phase worked normally, while the more loaded half of the phase only passed as much current as the less loaded portion of the split phase.
 
With split phase, if the center tap is disconnected, the maximum amperage that can flow is equal to what is on both sides of the phase. So the heavier load on phase “A” will only be able to pass as much current, and therefore voltage, as phase “B”. If you are pulling 34 amps on phase “A” and 10 amps on phase “B”, the center tap is returning the 24 amps not pulled on phase “B”. No center tap, then phase “A” can only pull 10 amps. As voltage is current times resistance, as the current reduces, so does voltage.
 
So the refrigerator wasn’t getting enough voltage to run, without space heater providing a return path to utility transformer. Split phase transformers rely on their center tap to balance out current between the split phases.

I was reading about the growing wildlife risk out west this summer with the drought they’ve been having out west

I was reading about the growing wildlife risk out west this summer with the drought they’ve been having out west. It seems like many parts of the west are getting drier while the east is getting wetter. I wonder if this means we will have more of those gray-brown hazy summer days this summer, where a lot of sun is blocked by high-level smoke in the atmosphere and there is a ton of glare everywhere, like we had for a while last summer.

It’s been six decades since the last extreme drought in New York. Our climate getting noticeably wetter. In 2018, I was in camping in Finger Lakes National Forest. Little over two weeks after I left, there was 7 inches of rain in a half hour where I was camping, and 9 inches the next town up in Lodi where cars were floating down Main Street. Such occurrences are more likely now when there is so much water in atmosphere due to climate change.

NPR

EPA Says It Will Phase Out Harmful Greenhouse Gas : NPR

The Environmental Protection Agency is cracking down on a powerful class of greenhouse gases that are used in refrigerators, air conditioners and building insulation. On Monday, the agency announced a new regulation that would dramatically decrease production and use of hydrofluorocarbons, or HFCs, over the next 15 years.

Refrigerants are one of my favorite topics! While this article really oversimplifies the issues -- getting rid of HFC in new units is good for climate change. HFC-23 has a global warming potential of 14,800 times that of carbon dioxide. HFC-134a used in cars is 1,430 GWP.
 
That said, units built with one refrigerant generally can't be switched to another without modifications. Often it's just better to refill refrigerants after leaks are patched. The EPA mandates all refrigerants are recovered when cars, refrigerators and air conditioners are scrapped, so there should be a supply for a long time for HFCs, just like you can still buy CFCs and HCFCs to refill old units. The Empire Plaza, for example still uses CFC refrigerant (CFC-22) in it's chillers, even though they haven't manufactured any new stock in nearly 25 years now.
 
Most of the low GWP refrigerants pose engineering and safety challenges -- propane is very flammable and explosive, water and carbon dioxide require extremely high pressures that require super-strong components, and other refrigerants are patented and expensive like hydrofluoroolefin (HFC-1234yf). Also, hydrofluoroolefin produces flourine gas when burned, which can be very toxic in car and house fires. But scientists are finding solutions to these kind of problems, and most people aren't particularly concerned what is chilling their beer and office as long as it's sufficiently cold and is energy efficent.