14 Chicken Dinners That Cost Less Than $2 to Make | SELF
Though it may seem like meat is always kind of expensive, you can totally cook a hearty, chicken dinner for just a couple of bucks. The protein source is available in many affordable forms at the supermarket—take canned, rotisserie, cold cut, whole, or frozen chicken, for example. Most of the time, these products will cost you around $5 a pop, often even less than that. That means that in most cases, you can use them to make meals that will cost less than $2 per serving—yes, really!