Dull knives are fucking dangerous at five am 🗡️

That’s what I tell myself cutting open that spaghetti squash first thing this morning to bake with the bread I was baking. Didn’t draw much blood by nicked my finger a bit and it hurts. Cold morning so I decided best to get up early and get cooking.

Well, Happy Thursday. ⛅ We didn’t get the snow they got up north but it’s still around 33 degrees outside and my heat is off for year if possible so I figured put my chef’s 🧑‍🍳 hat on a day earlier. I don’t actually have a chef’s hat but I do have black beans, two loafs of bread 🍞, spaghetti squash and acorn squash cooking. 🍆 I might do rice 🍚 tomorrow morning, that would be good with the black beans. Cornmeal pancakes with spinach, canned 🥫 tomatoes, onions, and whole wheat flour for breakfast.

Still waiting on that part for the bike 🚲 front derailuer and I adjusted the rear derailuer which wasn’t shifting into highest gear ⚙️ yesterday properly. I do want to replace that chain, which with the current link 🔗 chain should be easy to do. I’ll do both jobs when the part comes in and get things working smoothly before the nicer weather is in full swing and I’m doing lots of miles.