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Up after the teat strippers, lol πŸ„

Every morning I get the Morning Ag Clips newsletter delivered to my email box a little after 3 am. Who is up at that hour? Dairymen, nearly two hours before I wake up and get cooking and a jump on my day. After all, you gotta strip the teats before you milk the laddies so I can have cottage cheese with my eggs and milk in my coffee.

Good morning! What day is it? Hump Day, of course. Rain and 43 degrees in Delmar, NY. β˜” There is a west-southwest breeze at 8 mph. πŸƒ. There are 3 inches of snow on the ground. β˜ƒ ️Still too much snow to ride the bike into work on the rail trail, but regardless it’s still raining. Temperatures will drop below freezing at tomorrow around 2 am. β˜ƒοΈ

I slept in late until 5:10 AM this morning, which really is about ten minutes later but I don’t set an alarm clock ⏰  so I get up when I wake naturally. I was in bed by 9 PM last night πŸ›Œ so eight hours later is about 5 AM though I woke briefly at 3 AM when I heard the Morning Ag Clips come in but I didn’t read until I was up and out of bed, loading the oven with bread and taking the seeds out of the spaghetti squash, getting it ready to cook. A good nights sleep, despite the warnings of high wind and severe weather, all I heard was a bit of rain on the roof.

Woke up feeling a bit achy this morning from the rain, 😫 but I got some onions, spinach, corn, peppers eggs frying 🍳 with a bunch of turmeric, red chili pepper, and salt. Then coffee with lots of ginger and cinnamon. β˜• Feeling good now. Baked up some rye bread, with lots of dill weed and chopped red onions. I find for a good crispy crust, adding some baking soda helps. The red onions give it a dark, rich texture, almost like pumpernickel. Also cooked up a big pot of 15-bean Cajun soup, but then I added a bunch of corn, celery, carrots and spinach to beef up the soup. Will be good with the rye bread later. To keep the oven full, also made spaghetti squash. Using up a lot of stuff in my pantry but I’ll go shopping either Thursday or Friday night, or maybe early Saturday morning.

Today will have a chance of showers, mainly between 11am and 3pm. Mostly cloudy 🌦, with a high of 44 degrees at 12pm. 11 degrees above normal, which is similar to a typical day around March 12th. I like mid March weather in January. Breezy, with a southwest wind 7 to 12 mph increasing to 16 to 21 mph in the afternoon. Winds could gust as high as 41 mph. Chance of precipitation is 40%. A year ago, we had partly cloudy skies in the morning with some clearing in the afternoon. The high last year was 38 degrees. The record high of 55 was set in 2016. 7.3 inches of snow fell back in 1984.❄

I wasn’t going to ride my bike to work, 🚲 until I decided to do just that. I will take Delaware Avenue in I guess, because I think there is still snow and ice on the rail trail ❄️ though I’d much rather take the rail trail and avoid traffic. πŸš‚ When I switch to the office in North Albany — maybe next week — if the rail trail is closed, I will take Second Avenue. I think there is less traffic there, and less risk of getting doored, πŸ’₯which scares me as much if not more then getting rear-ended on the bicycle. Riding on Delaware Avenue, it’s constant looking ahead and looking backwards, compared to the relatively easy to ride down the rail trail. 🚡‍♀️ Once I’m fully moved the suburban office, I will be able to take Albany County Rail Trail to Corning Preserve, almost entirely off the road, then it will be an easy ride up Erie Bouelvard, through the old Lumber District.

Solar noon 🌞 is at 12:03 pm with sun having an altitude of 25.4° from the due south horizon (-45.5° vs. 6/21). A six foot person will cast a 12.7 foot shadow today compared to 2.2 feet on the first day of summer. The golden hour πŸ… starts at 3:57 pm with the sun in the southwest (233°). πŸ“Έ The sunset is in the west-southwest (240°) with the sun dropping below the horizon at 4:41 pm after setting for 3 minutes and 21 seconds with dusk around 5:12 pm, which is one minute and 4 seconds later than yesterday. πŸŒ‡ The best time to look at the stars is after 5:48 pm. At sunset, look for rain showers around 🌧 and temperatures around 40 degrees. Breezy, 21 mph breeze β›… from the west-southwest with gusts up to 41mph. Today will have 9 hours and 19 minutes of daytime, an increase of one minute and 19 seconds over yesterday.

I was pleasantly surprised that the blueberry pancakes I made yesterday πŸ₯ž didn’t cause me to have a blood sugar spike that I was afraid it would. Maybe it was because the pancakes were whole-wheat flour and some milled oats and made myself without added sugar or even bananas. Maybe using pure maple syrup 🍁 in moderation helped. I do love the sweetness of blueberries πŸ’™ but it can come with an hour or two down the clock feeling really hungry and even a bit dizzy. But I was reading that such blood sugar troughs aren’t that uncommon for many people, and isn’t a sign of anything more serious besides bad dietary choices. I was looking at my online health record, and two times I got my blood and urine tested, my blood sugar levels were in normal levels and I didn’t have any glucose in my urine. πŸ₯€ I did have slightly elevated bile in my urine, a sign of some kidney damage probably back when I was more overweight, but I was barely outside of normal level, πŸ‘©‍βš•οΈ nothing my doctor said I should be concerned about. I am super paranoid about diabetes these days, as I watch and it slowly saps the life away from my parents who are growing older. And I don’t like needles. πŸ’‰

Tonight will be mostly cloudy ☁️, with a low of 29 degrees at 4am. 13 degrees above normal, which is similar to a typical night around March 24th. Breezy, with a southwest wind 14 to 20 mph, with gusts as high as 38 mph. With that wind, I’ll probably need the heat again. ♨️  In 2023, we had mostly clear skies in the evening, which became mostly clear by the early hours of the morning. It got down to 19 degrees. The record low of -25 occurred back in 1968.

Last night was cold with the wind so I turned on both the gas heat down stairs and the space heater on as I was chilled through. 🌧 🌬 It was absolutely pouring when I was waiting out for the bus, and when I got home things were cold and damp. Cooking in the oven the salmon 🐟 things warmed up, and then I kneaded up the bread 🍞. Also made some corn mush mixed with peanut butter powder which was pretty good. And then shredded and orange and had that with a warm glass of milk with cinnamon and ginger before bed. Eating good. Wish I had gotten more steps in yesterday, but I did do that seven mile ride in during the morning.

Still looks like the weekend starts out rainy, but then gets cold for the balance of the M.L. King weekend. 🌦 Saturday, rain, mainly before 1pm. High near 48. Breezy. Chance of precipitation is 80%. Sunday, partly sunny, with a high near 31. Breezy. M.L.King Day will be mostly cloudy, with a high near 31. Typical average high for the weekend is 33 degrees. I am not sure if it looks good for getting out of town, thinking it will be a swamp on Saturday and then frigid come Sunday. Maybe just one night. Things could change though.

One month πŸ“… from now will be Clean Your Computer Day 🧹 when the sun will be setting at 5:21 pm with dusk at 5:49 pm. The average high temperature is 33 degrees, with a record high of 55 in 2016. Now that’s depressing on the mercury front, but let’s be honest, not much beyond there, things start to warm up once again as we head into the second half of February. 🌺 Spring will come eventually.

Setting Sun

Snow flurries around this Tuesday morning 🌨

Up bright and early again this morning. Oatmeal Pancakes at five o’clock with cranberries, shredded oranges and bananas topped with maple syrup and cherries. A good sugar rush to start my day. It’s nice that with the new smoke detector it doesn’t set it off even when I send a big cloud of smoke up overheating the olive oil on griddle. Photo-electric detectors are good if you are annoyed about the alarm going off every time you cook. That and use avocado oil, you’ll produce a lot less smoke if you a bad cook like me.

Good morning! Happy Tuesday. Snow flurries glitter down from the sky as I sip my coffee β˜•, its around 30 degrees in Delmar. ❄ There is a south breeze at 9 mph. πŸƒ. Things will start to thaw out at around 7 am. 🌑️ Going to be decently warm come mid-day, figuring we are in the second half of December. Going to ride to work 🚲, hopefully there won’t be a lot of damage to the rail trail from yesterday’s flooding.

Not a lot cooking up this morning πŸ‘¨‍🍳 besides pancakes. Used up the last of the cranberries with a banana and a whole orange mixed with some whole-wheat flour, egg and some baking soda to make the pancakes, πŸ₯ž topped with cherries and syrup. πŸ’ Last night I enjoyed Cajun 15-bean soup, with lots of carrots and celery, and fresh rye bread, which actually is a mixture of rye and whole-wheat flour, as I don’t have white flour to use with the rye. 🍞 Came out pretty good, very dark in color and rich in flavor as I used red onions. Also some vital wheat gluten was added for texture, and obviously dill weed which is neccessary for rye bread. Maybe the next result is pumpernickel, although I guess in that case it would be truly whole-grain rye, which is pumpernickel not the blend between medium rye (partially refined rye) and whole-wheat. I am happy, and if you don’t like it, don’t break into my apartment and eat my bread.

Today will have a slight chance of snow showers, mixing with rain after 9am, then gradually ending. Partly sunny 🌞, with a high of 38 degrees at 10am. One degree above normal, which is similar to a typical day around December 17th. South wind 9 to 16 mph becoming northwest in the afternoon. Winds could gust as high as 26 mph. Chance of precipitation is 20%. A year ago, we had cloudy skies in the morning with more sun in the afternoon. The high last year was 36 degrees. The record high of 54 was set in 1895. 7.8 inches of snow fell back in 2008.❄

Solar noon 🌞 is at 11:53 am with sun having an altitude of 24° from the due south horizon (-46.8° vs. 6/21). A six foot person will cast a 13.5 foot shadow today compared to 2.2 feet on the first day of summer. The golden hour πŸ… starts at 3:39 pm with the sun in the southwest (230°). πŸ“Έ The sunset is in the west-southwest (238°) with the sun dropping below the horizon at 4:25 pm after setting for 3 minutes and 25 seconds with dusk around 4:56 pm, which is 24 seconds later than yesterday. πŸŒ‡ At dusk you’ll see the First Quarter πŸŒ“ Moon in the south-southeast (157°) at an altitude of 43° from the horizon, 226,942 miles away. πŸš€ The best time to look at the stars is after 5:32 pm. At sunset, look for partly cloudy skies πŸŒƒ and temperatures around 34 degrees. Breezy, 16 mph breeze β›… from the northwest. Tomorrow will have 9 hours and 6 minutes of daytime, a decrease of 9 seconds over today.

Tonight will be partly cloudy 🌀, with a low of 24 degrees at 1am. Two degrees above normal, which is similar to a typical night around December 13th. Maximum wind chill around 21 at 6am; Northwest wind 7 to 13 mph. In 2022, we had mostly clear skies in the evening, which became partly cloudy by the early hours of the morning. It got down to 23 degrees. The record low of -19 occurred back in 1951.

Today in 1974, Nelson Rockefeller is sworn in as Vice President of the United States πŸ‘΄πŸΌ under President Gerald Ford under the provisions of the 25th Amendment to the United States Constitution. πŸ“œ His appointment was controversial, and what should have been a swift confirmation process turned into a protracted and grueling inquiry into the extent of the Rockefeller fortune and its hidden influence. πŸ’΅ Basically he handed a stack of cash to anybody who got in his way as Governor of New York over his 15-odd years in the position. Which is why he always got his way and built so many big things, including the Empire State Plaza and World Trade Center.

Looks like great weather leading up to Christmas 🀢. Saturday, partly sunny, with a high near 37. Sunday, mostly sunny, with a high near 41. Christmas Day — Monday, Partly sunny, with a high near 44. Typical average high for the weekend is 36 degrees. And the days running up to the Christmas holiday will be as follows — Thursday, mostly sunny, with a high near 36. North wind 10 to 13 mph. Friday, sunny, with a high near 33.

After chewing it over for a while, I decided to take off Thursday and Friday to head out to Madison County, likely for four days. πŸ• While I’ll need to camp in two different locations unless I go down to Sherburne to get a permit, I could either go out to Cazenovia or Brookfield or stay part of the week at Cherry Ridge and the rest at the horse camp. Got to watch out for snow, though it doesn’t look like it’s going to be much of a problem though there could be a dusting or even an inch or two after the snow showers come rumbling through today, and it’s not going to be much above freezing in coming week. 🌨 Going to work from home tomorrow I think so I can run to the store mid-day and fill the propane tank and get any other needed supplies for camping. Plan to drive home on Christmas Day for Christmas dinner with the family. πŸŽ„ πŸ‘ͺ πŸŽ…

One option I’m seriously looking at is on Friday 🚲 riding more of the Canalway Trail, this time from Canastota up to the area around Rome, maybe Durhamsville depending on the time. I think the trail will be free of snow by then, though Friday might be a bit chilly though sunny and shouldn’t be so bad with gloves on. Or I could hike around Stoney Pond or if I decide to spend time at Charles Baker, then I could ride the roads there. πŸ’­ Off-road bike riding isn’t permitted in the winter, but road-riding is okay per their website. The road up to Cherry Ridge could be icy, though it’s usually plowed but not sanded, except for the campground which isn’t plowed at all. But as of now, they don’t have any more then any dusting per the web cams and snowfall predictions.  β›„ Thought about heading further south to Long Pond State Forest, but that’s quite a ways south and west. West Virginia is too far away for four nights, not to mention they have a ton of now.

I am dipping a bit into my time reserve for time next year, ⏲ not rolling over the maximum into 2024, but when I thought about it some more, it doesn’t matter as I don’t expect I’ll be taking much time off until late April, which will give me several pay periods to build time back up, plus I get 35 hours of personal time (5 days) on the first of the new year. Starting my new position as Director of Data Services, I am not going to want to miss much work πŸ‘” as I have much to learn and I want to put in the long hours, to make a good impression in my new position. Not sure how much comp-time I’ll get to use next summer, 😎 though I think there is definitely a possibility of remote work with my new position that is more about working data and running reports ⌨ then working with people, or so I think. I don’t know, I haven’t started the training yet. πŸ‘¨‍🏫 Things are getting wrapped up at Research it seems for the year, there is a handful of projects outstanding in the Production Book but I’m not worried as the year comes to close.

It will be four nights out camping this week leading into Christmas, πŸ• then I have off Christmas Day to visit with the families and Boxing Day is also a holiday at my company. πŸ˜€ Then it’s three days of work, but I”m thinking of potentially working from home that Friday leading into the New Years Weekend, so I can leave early and set up camp in Rensselaerville and do a three-night trip there through New Years Day. Depends on how much snow we get the second half of next week. ❄️ Really hard to say. Lots of winter camping this year, but it’s been so mild. Come January though I’m not planning anything until at least mid-month with Martin Luther King Day but even that’s uncertain — and as I noted, I’m not sure if I will take any time off from work for trips until April with my new position getting underway. Might be a busy summer too, but I’m thinking at least part of the time I will be able to remote work πŸ‘¨‍πŸ’» so I could extend trips by working part of the time from camp and/or the Speculator and other other libraries.

Looking ahead, next Tuesday is Boxing Day πŸ₯Š when the sun will be setting at 4:29 pm with dusk at 4:59 pm. Days are getting longer. On that day in 2022, we had partly sunny and temperatures between 30 and 16 degrees. Typically, the high temperature is 35 degrees. We hit a record high of 59 back in 1895. Before my time, lol πŸ˜‚.

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Not the nicest day ever but it’s not raining. I say that a lot these days, lol. πŸ˜‚ ☁

I was up at 5:30 this morning to make breakfast and get going, and then it was dark, sat down at my computer and finally figured out how to calculate mile points along roads and trails. Doesn’t seem like a major accomplishment but the code turned out to be something I’ve been racking my brain over the past year or so, though when I finally got it to work, it was fairly simple to implement in reality.

Good afternoon! Mostly cloudy and 55 degrees in Delmar, NY. ☁ Calm wind. The dew point is 45 degrees. The skies will clear tomorrow around 4 am. Not a real beautiful day, did see a brief break of blue sky but it’s dull and overcast again now. Not heading down to Pennsylvania or West Virginia today but those days will come, or so I tell myself.

I was up early and it was dark. πŸŒ‡ The pancakes I made up with ground oatmeal and some quinoa were good πŸ₯ž I added a banana to the mix for sweetness 🍌 and topped with lots of frozen blueberries πŸ’™ and sugar-free maple syrup. I might end up eventually switching back over to real maple syrup but the low calorie nature of the prior is good, and it’s much cheaper. Maybe come next spring, when it’s fresh. And maybe only as a treat. It’s good to use up the quinoa — it’s better now that I’ve started to wash it better and it cook it longer to get rid of the bitterness but it’s not my favorite breakfast food just in a mushy bowl. But it’s surprisingly good mixed into the oatmeal pancakes.

Also continuing on the oatmeal theme 🍡 (I bought more oatmeal this week), I decided to make oatmeal bread up this morning with whole wheat flour, water, yeast and a bit of salt. Also included shredded carrots πŸ₯• in the mix to boost fiber levels and give it more texture along with the oatmeal. I keep trying to make healthy meals, while keeping things interesting through variety. The apple bread the other week I wasn’t pleased with due to the lack of salt and fat in it, but the garlic bread I made was delicious. I topped the oatmeal bread with oatmeal and a bit more sea salt for good measure. I plan to bake tonight with spaghetti squash and sweet potatoes at the same time in a very full oven, and then reheat more pea soup — though I’ve thought about making up soup with the red lentils, salt, turmeric and other spices. That might be good, especially after my bike ride. πŸš΄β€β™€οΈ

Been reading and studying map making πŸ—Ί in the effort to get better at GIS and make better more useful maps for the blog, make more ad revenue and expand my skill set. One of the big things I’m trying to master is label placement in QGIS. Automatic label placement often sucks, but I’m not very good at manually working with labels in QGIS. In modern versions of QGIS manual label placement isn’t hard but I find it rather confusing as I’ve never used the manual label placement options much and they aren’t always super obvious how to use them. Like how do only show desired labels using manual label positioning, rather then suppressing them? You can change one of the override settings to do that but it’s non-obvious. Plus I’ve been learning all about pinning labels, a concept I didn’t know much about until I spent some time reading and experimenting. Labels are important for quality maps but I have to admit I was very ignorant on how they all worked in QGIS.

This afternoon will be cloudy ☁, with a high of 58 degrees at 2pm. Four degrees below normal, which is similar to a typical day around October 24th. Maximum dew point of 46 at 4pm. Light north wind. A year ago, we had cloudy skies in the morning with more sun in the afternoon. The high last year was 67 degrees. The record high of 81 was set in 1920.

The war on mice continues. 🐁 I literally caught three more last night. I think one was that big fat sucker I tossed outside yesterday in my boxers and t shirt full of shaving cream like a girl πŸ§’ yesterday. He got back inside and caught again. I haven’t set up the bucket trap this year but I did do both the spring traps and the sticky traps the later which I find works well with a big glob of peanut πŸ₯œ butter which I won’t eat anymore but I’m find using it up catch mice. Lol, I haven’t heard anymore today in the walls but I envision there are hundreds πŸ’― in my kitchen at night when I’m not looking. πŸ™€ I guess I need a barn cat for my apartment. I’m not into pets that I can’t eat πŸπŸ–πŸ„ but I could see the utility of having a cat.

I am still thinking about going for a bike ride out to Indian Ladder Farms. 🍏 πŸ‘ˆ 🚲 I’m just not motivated with the weather today, and I’ve been playing a lot around with maps and code this morning. I am so proud that I finally figured out how to Create Mile Points from a LINESTRING or MULTILINESTRING in R. While the final code I wrote was pretty trivial, it took me a long time to figure out my way around the details, and overcome some of my coding mistakes in earlier versions. It is quite a handy little piece of code, I should not. I plan to use it for a lot of projects in the future.

Tonight will have a New 🌚 Moon with 0% illuminated. At 12 PM, the moon was in the south-southeast (169Β°) at an altitude of 39Β° from the horizon, some 247,147 miles away from where you are looking up from the earth. πŸš€ At the state speed limit of 55 mph, you’ll make it there by April 19th. Buckle up for safety! πŸ’Ί The moon will set in the west-southwest (258Β°) at 6:12 pm. The Hunter 🏹 Moon is on Sunday, October 29. The darkest hour is at 12:42 am, followed by dawn at 6:39 am, and sun starting to rise at 7:08 am in the east (100Β°) and last for 2 minutes and 57 seconds. Sunrise is one minute and 10 seconds later than yesterday. πŸŒ„ The golden hour ends at 7:46 am with sun in the east-southeast (107Β°). Tonight will have 12 hours and 50 minutes of darkness, an increase of 2 minutes and 48 seconds over last night.

Tonight will be mostly cloudy ☁️, with a low of 43 degrees at 6am. Two degrees above normal, which is similar to a typical night around October 11th. North wind 3 to 6 mph. In 2022, we had clear skies in the evening, which became partly cloudy by the early hours of the morning. It got down to 38 degrees. The record low of 27 occurred back in 1978.

In four weeks on November 11 the sun will be setting in the west-southwest (247Β°) at 4:38 pm (Standard Time),πŸŒ„ which is one hour, 38 minutes and 20 seconds earlier then today. I won’t be able to ride the bike home from work at that point. In 2022 on that day, we had rain and temperatures between 69 and 48 degrees. Typically, you have temperatures between 51 and 33 degrees. The record high of 70 degrees was set back in 2002. Those days will be here before you know it.

Looking ahead, Daylight Savings Time Ends πŸ›₯️ in 3 weeks, Veterans Day πŸ‡ΊπŸ‡Έ is in 4 weeks, Average High is 50 πŸ‚ is a month away, Regular Deer Season in Southern Zone 🦌 is in 5 weeks, Small Business Saturday πŸ›οΈ is in 6 weeks, Average High is 40 🌨 is in 8 weeks, Earliest Sunset of the Year βŒ›οΈ is in 8 weeks, Tea Party Day 🐍 is in 9 weeks, Festivus πŸ– is in 10 weeks, Bacon Day πŸ₯“ is in 11 weeks.

Along Salmon River Reservoir

Pumpkin Time πŸŽƒ

With autumn coming, I’ve thought about different ways I can either use either canned pumpkin or baked sugar pumpkin in various meals without it becoming junk food. I thought what better to ask ChatGPT for ideas on pumpkin meals. As he notes, pumpkin is a versatile ingredient that can be used in a variety of dishes beyond just pie. Here are some delicious recipes to try:

  1. Pumpkin Soup:
    Make a creamy and comforting pumpkin soup by sautΓ©ing onions, garlic, and a bit of ginger in a pot. Add canned pumpkin, vegetable broth, a touch of cream or coconut milk, and your favorite spices like nutmeg, cinnamon, and cumin. Simmer and blend until smooth.
  2. Pumpkin Pancakes:
    Add canned pumpkin to your pancake batter for a fall-inspired twist. Mix it with your dry ingredients, along with some spices like cinnamon and nutmeg, then cook as usual. Serve with maple syrup and whipped cream.
  3. Pumpkin Smoothie:
    Blend canned pumpkin with a ripe banana, Greek yogurt, milk or a milk alternative, a dash of honey or maple syrup, and your choice of spices like cinnamon and vanilla. Add some ice cubes and blend until smooth.
  4. Pumpkin Pasta Sauce:
    Create a rich and creamy pasta sauce by sautΓ©ing garlic and shallots, then adding canned pumpkin, vegetable broth, and a bit of heavy cream or coconut milk. Season with salt, pepper, and grated Parmesan cheese. Toss with cooked pasta.
  5. Pumpkin Chili:
    Add canned pumpkin to your favorite chili recipe. The pumpkin adds depth and a slightly sweet flavor to balance out the spices. Include beans, tomatoes, ground meat or plant-based alternatives, and your preferred chili spices.
  6. Pumpkin Hummus:
    Give classic hummus a twist by blending canned pumpkin with chickpeas, tahini, lemon juice, olive oil, and your choice of spices. Serve with pita chips or fresh vegetables.
  7. Pumpkin Oatmeal:
    Mix canned pumpkin into your morning oatmeal for a hearty and nutritious breakfast. Add spices like cinnamon and nutmeg, along with your choice of sweeteners and toppings like nuts, seeds, and dried fruits.
  8. Pumpkin Curry:
    Create a warming pumpkin curry by cooking cubed pumpkin with your favorite curry spices, coconut milk, and vegetables. Serve over rice or with naan bread.
  9. Pumpkin Energy Bites:
    Make a healthy snack by mixing canned pumpkin with oats, nut butter, honey, and a variety of add-ins like chocolate chips, dried cranberries, and chopped nuts. Form into bite-sized balls and refrigerate.
  10. Pumpkin Muffins:
    Bake moist and flavorful pumpkin muffins by adding canned pumpkin to your favorite muffin batter. Include spices like cinnamon and cloves, and add nuts or raisins for extra texture.

Canned pumpkin is a wonderful ingredient to experiment with in both sweet and savory dishes. Enjoy your culinary creations!

When Life Gave Pennsylvania Spotted Lanternflies, Its Bees Made Spotted Lanternfly Honey – Gastro Obscura

When Life Gave Pennsylvania Spotted Lanternflies, Its Bees Made Spotted Lanternfly Honey – Gastro Obscura

Don Shump, owner of Philadelphia Bee Co., has tended hives around the city for more than a decade, harvesting and selling neighborhood-specific varieties, donning bee beards at educational workshops, and extracting colonies of honeybees, wasps, and hornets from places they don’t belong. One day in fall 2019—right around the time the first adult spotted lanternfly populations exploded in Philadelphia—he entered the honey house, where a coworker was processing the harvest, and was hit with an unfamiliar aroma.

“It smelled like maple bacon,” Shump says. “I didn't know what these girls had gotten into, but it was something different.”

The harvest looked different, too: thick in texture with a deep reddish-brown color. Late summer and fall, when asters, goldenrod, and Japanese knotweed are in bloom, is the season for dark honey. But Shump had never seen anything like this, and beekeepers around Southeast Pennsylvania were seeing the same thing—an unusually dark harvest with a surprisingly smoky, robust flavor.

This is wild. Spotted lanternflies are giving honey a delicious smoked taste in Southeast Pennsylvania.